Oliveto Community Journal

http://www.oliveto.com/ourcommunity/

Oliveto is a restaurant with varied interests and experiences. We opened in 1986, and are known (possibly only somewhat known) for being at or near the front of many ideas that later became more common practice (olive oil, salumi, extensive menu of quality house –made pastas, whole animals use, to name a few). We approach things with lots of energy and integrity, and we try not to take short cuts. We like to keep things fresh, and this web journal is our latest idea in that vein. It puts to use many of our interests, skills and experiences. In this new journal of stories, movies, cooking information and news we hope to give you an insider’s look at the workings of our restaurant community, of Oliveto, as a part of a larger community in which we live. We also think that we are entering a time when people want to actually know where their food comes from not just for wholesomeness and nutrition or for assigning it worth, but for the joy and satisfaction that can come of it—a fuller more connected life.

Coverage: Oakland
Beats: Food , Local Business
Author: Unknown Contributor

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